Taylor Collins’ and Katie Forrest’s life journey has taken them from restoring their bodies to restoring their land. The once-vegetarian Austin couple went vegan after health issues got in the way of sports training. When things got worse, they consulted a nutritionist who urged them to add clean meat protein to their diet. They did, and things quickly turned around. The entrepreneurs then founded EPIC Provisions, creating the world’s first grass-fed meat, fruit, and nut bar. The successful company was sold in 2016, and Taylor and Katie invested in a depleted Texas Hill Country ranch to demonstrate the potential of regenerative agriculture. Through their land stewardship, ROAM Ranch is coming back to life.